Every Friday from 5:00 PM to 10:00 PM, The Boathouse transforms into the ultimate fish fry destination. With stunning views of Lake Mendota and a menu that pays homage to Wisconsin's favorite culinary tradition, it's the kind of evening that makes you proud to call Madison home — or wish you did.
Dining
Join us for Easter Brunch at The Edgewater—welcome the season of renewal with festive gatherings, delicious dining, and cherished traditions at Madison’s only lakefront hotel.
Whether you're planning an intimate gathering or a grand office party, The Edgewater is your one-stop destination for holiday cheer. Book now and cross holiday planning off your list!
Kick off your weekend with a delicious Wisconsin tradition at The Statehouse.
Matt Chingo discovered his love for cooking when he was just five years old while helping his grandmother prepare meals for their family. He turned…
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Crafting Modern Midwestern Cuisine at Madison’s Place Chef Juan Martinez is a graduate of the Culinary Institute of America. He oversees all culinary operations at…
Bring your Valentine to the Statehouse Enjoy a 5-course pre-fixe menu by Chef Joe Heppe this Valentine’s Day. The Wisconsin State Journal has written about…