In response to COVID-19 as mandated by the State of Wisconsin, our restaurants and bars—The Statehouse, Augie’s Tavern, The Boathouse and The Market—will be closed beginning March 17 at 5pm Central.
The Statehouse will be offering nightly family meals to-go…you don’t even have to leave the car!
Served family style for 2 people, $20 or 4 people, $40; plus tax.
Call 608.535.8234. Preorders accepted each day while supplies last; Pay over the phone and pick up 4-6pm in our circle drive. No need to get out of your car. Please bring photo ID for pick up. Watch us on Facebook and Instagram for daily updates and details!
MONDAY | Meatless Monday
March 30: Grilled cheese, tomato bisque, romaine salad with olives, feta, tomato
TUESDAY | Taco Tuesday featuring build your own Taco Kits
March 31: Mahi-Mahi tacos: corn tortillas, avocado-tomatillo salsa, cabbage, cilantro, sides of pinto beans and red rice
WEDNESDAY | Wing Night
April 1: Wings, traditional hot sauce and sesame-ginger bbq, white cheddar mac and cheese, celery and carrots
THURSDAY | Lasagna, choice of meat or vegetarian, breadsticks. Add on Caesar Salad | $10 tor 2 ppl, $20 for 4 ppl
FRIDAY | Classic Wisco Beer-Battered Haddock Fish Fry choose baked or fried, choice of potato, rye bread, cole slaw, tartar
SATURDAY | Smoked half Amish chicken, house bbq sauce, braised greens, maple bourbon baked beans
SUNDAY | Braised beef short ribs, horseradish mashed potato, vegetable medley
Add Simple Green Salad for 2 ppl $10 | 4 ppl, $20
In addition, we’re offering a variety of entree items including our popular Augie’s Cheese Burger and Crispy Skin Chicken as well as beer and wine. View our menu HERE. Or see our full entree list:
SIMPLE GREENS SALAD / 8 tomato, radish, lemon vinaigrette
AUGIE’S CHEESEBURGER / 17
double patty, applewood smoke bacon, lettuce, tomato, caramelized onion aioli. served with fries or a side salad
CRISPY SKIN CHICKEN / 29
boneless half amish chicken, rosemary mashed red potato, baby carrots
7 OZ CERTIFIED ANGUS FILET /39
roasted root vegetable mash, veal reduction, blue cheese butter, house-made steak sauce
please ask for the special of the day