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Summer Salad Series: The Nicoise
Taste a summer classic. The Statehouse serves The Nicoise Salad with style. To make at home: Toss field greens with fingerling potatoes, kalamata olives, green…
More than just a hotel
Wisconsin Real Estate’s Kelly Church takes a look at what makes The Edgewater so special. Read the story.
Start Your Weekend with a Stretch: Free Wellness On The Water Summer Series
The Edgewater Fitness & Wellness Center is open to the public! Strengthen your heart using our cardio and resistance equipment, or practice mindfulness and relieve…
#TBT, Edgewater Style.
Throwback Thursday (#TBT), Edgewater style. Back in the 60’s, The Edgewater Pier was the hottest spot in town. On any given summer day, The Pier…
The Boathouse Cooler Recipe: Unique and Refreshing
The Boathouse Cooler is a Boathouse specialty. We infuse New Amsterdam Gin with cucumbers, lemons, and limes for a refreshing cocktail you can enjoy on…
The Boathouse’s Summer Menu: A New Madison Classic
The Boathouse has a delicious summer menu. Our fresh, delectable shrimp and classic crab cake with old bay fries will make you feel like you’re…
“Men Were Not Meant To Be in Plastic Boats”
“Men were not meant to be in plastic boats.” -Captain Patrick It’s true: wooden boats have a “special look, feel and smell that attracts people…
Historic vessel serves as taxi, tour and party boat
The Cherokee, our historic vessel, serves as taxi, tour and party boat – The Wisconsin State Journal gets the scoop. Read the story.
Wisconsin Trails takes a look at The Edgewater
The Edgewater in Madison reopens with updates that mix past, present, and Wisconsin Trails is here with an inside look. Read the story.