Our “Sundays of Summer” Brunch Series is Back!

Join us for our ‘Sunday of Summer’ brunch series on The Grand Plaza! Experience the perfect way to celebrate the weekend with an alfresco dining experience, surrounded by breathtaking views of Lake Mendota. Every second Sunday of the month, we’ll be featuring a special seasonal menu filled with fresh, local ingredients and summer-inspired dishes. Whether you’re enjoying a morning with friends or a festive gathering with family, our ‘Sunday of Summer’ brunch is the perfect way to soak in the sunshine and savor the flavors of the season!

Brunch Dates: June 8, July 13, August 10, September 14, October 12

Seatings at 11 AM – Event will be moved indoors for inclement weather.

PRIX-fixe three course menu

To Start
Pumpkin and sage brioche rolls & maple pecan sticky buns

1st Course
Roasted cauliflower cheddar soup with chive oil & pumpkin seed brittle

2nd Course
Butternut squash kale strata with brioche, caramelized shallots, gruyere cheese & Nueske’s bacon

3rd Course
Warm pear & Wisconsin cranberry galette topped with maple whipped cream

Specialty Beverage
Apple cider mimosa with caramel syrup, apple juice & champagne served in a glass with a cinnamon brown sugar rim

Adults: $55 +tax/gratuity Includes 1 specialty beverage

Tickets non-transferrable & non-refundable.