Tacos & Tequila at The Boathouse
Begins on May 3, 11:00 am
Ends on May 5, 9:00 pm
Join us at The Boathouse for a weekend of Tacos & Tequila Friday, May 3rd through Sunday, May 5th. Choose from 2 three-course menu options! A two tacos option for $24 and three tacos option for $28. View our featured menu below.
First Course (to share)
Chips and house made guacamole
Second Course
Select 2 or 3 Tacos
Mahi-Mahi
pan seared, citrus marinade, chipotle aioli, salsa verde, napa cabbage, corn tortilla
Carne Asada
flank steak, tomatillo salsa, charred onion, cilantro, corn tortilla
Mushroom
trumpet mushroom braised in guajillo salsa, queso fresco, pickled shallots, corn tortilla
Shrimp
red cabbage, avocado salsa, crema, corn tortilla
Choice of two Sides
Mexican Rice
Simmered pinto beans
Tortilla chips
House side salad
spring mix, tomato, cucumber, lemon vinaigrette
Third Course (to share)
Fried ice cream
vanilla ice cream, chocolate drizzle, whipped cream
–or–
Vanilla ice cream, chocolate drizzle, whipped cream (GF)
Taco ’bout Tequila
Featured Tequila Cocktails Can be purchased individually for $9 or choose a flight of 3 for $17 (8oz)
Cucumber Mint Margarita
Codigo Blanco, Cucumber Mint Simple, Agave fresh lemon, Tajin + salt rim, cucumber + mint skewer garnish
Picante Marg
House-infused jalapeno Codigo Reposado, Cointreau, Agave, fresh lime, salted rim, jalapeno garnish
Mezcal Paloma
Cogido Mezcal, Aperol, Yuzu Monin, simple syrup, fresh lime, soda, lime wedge.
Pineapple Lime Margarita
Codigo blanco, pineapple juice, fresh lime, agave nectar