Sundays of Summer Brunch on the Grand Plaza – The Edgewater Hotel
People on the pier

Sundays of Summer Brunch on the Grand Plaza

June 14

11:00 am – 1:00 pm


Our ‘Sundays of Summer’ Brunch Series is Back!

Join us for our ‘Sundays of Summer’ brunch series on The Grand Plaza! Experience the perfect way to celebrate the weekend with an alfresco dining experience, surrounded by breathtaking views of Lake Mendota. Every second Sunday of the month, we’ll be featuring a special seasonal menu filled with fresh, local ingredients and summer-inspired dishes. Whether you’re enjoying a morning with friends or a festive gathering with family, our ‘Sundays of Summer’ brunch is the perfect way to soak in the sunshine and savor the flavors of the season!

Brunch Dates: June 14, July 12, August 09, September 13, October 11

Seatings at 11 AMEvent will be moved indoors for inclement weather.

Prix-fixe three course MENU

Start

Smoked Gouda & Caramelized Shallot Focaccia

Strawberry – Rhubarb Coffee Cake

First

 Spring Pea Burrata Salad

sweet pea puree, cucumbers, pickled shallots, radishes, lemon-mint vinaigrette, toasted sunflowers

Main

Seared Heritage Pork Tenderloin Benedict

corn meal biscuit, poached eggs, apple cider hollandaise sauce, sweet corn, chive, potato hash

 Dessert

Maple Bourbon Pecan Cheesecake

vanilla Chantilly, fresh berries

Tickets non-transferrable & non-refundable.