The Statehouse New Winter Menu 2022
Cheers to All That is New This Year, Especially Our Winter Menu
After that it’s time for the main course. May we suggest the Garganelli Pasta featuring delicate pasta, aged gorgonzola, toasted walnuts, garlic and peppery watercress? Or the Statehouse Fillet featuring a 6 ounce certified angus, truffled potato, red wine jus, charred radicchio and crisp prosciutto.
And you’ll want to be sure to save room for dessert… our Chocolate Molten Cake with port syrup, fresh berries and chantilly cream is calling your name.
Book your reservation for a night to remember at The Statehouse today.