Bourbon + Bones
October 18
5:30 pm – 7:30 pm
The Edgewater is celebrating Halloween with our Annual Bourbon + Bones culinary event. Join us for a strolling reception with five stations featuring delectable beef and bourbon pairings.
Mark your calendars! The Edgewater is celebrating the arrival of Autumn with a very special Bourbon + Bones culinary event. Join us for a strolling reception featuring delectable food and bourbon pairings, including The Edgewater 1948 Bourbon.
Reserve your tickets today!
Tickets are non-refundable.
MENU
PASSED TO START
Mini Wagyu Wellingtons
Cider Braised Oxtails Croquettes with Bourbon Aioli
STATION #1
Bison Short Ribs with Cipollini Onion Chutney
Smoked Gouda and Bourbon Creamed Corn
Edgewater 1948 Knob Creek Single Barrel Bourbon Lion’s Tale
Bourbon, fresh lime, allspice dram, angostura bitters, simple
STATION #2
Bone Marrow with Bourbon Shallot Jam
Toasted Sourdough and Red Veined Sorel
J Henry Boulevardier
J Henry Straight Bourbon Whiskey, Campari, Sweet Vermouth
STATION #3
Braised Pork Shanks with Apple Cider
Bourbon Infused Mac and Cheese
J Henry Straight Bourbon Whiskey Autumn Apple Cocktail
Bourbon, apple cider, cinnamon simple, fresh lemon, blackstrap bitters
STATION #4
Grilled Lamb Chops with Bourbon and Mint ChimichurriCreamy Truffled Polenta
Driftless Glen Small Batch Bourbon
Bourbon, mint, Renee honey ginger balsamic, honey, fresh lemonade
STATION #5
Smoked Brisket Carving Station
Buffalo Trace BBQ, Horseradish Creme Fraiche, Buttermilk Cornbread, Honey-Bourbon Whipped Butter, Grilled Asparagus with Lemon and Brown Butter
Edgewater 1948 Knob Single Barrel
Neat or on the rocks
DESSERT
Assorted Chocolate Truffles