Stay in StyleReservations: 608-535-8200

The Edgewater is abuzz with activity all year long – whether it is a live music concert series in the summer months, or open ice skating on The Edgewater Ice Rink in the winter months. View our in-house events below and click through to learn more about each one. We are excited to be Madison’s place for entertainment, for community events, for live music, for Badger fun and so much more. We hope you join us, every time, and experience The Edgewater for yourself!

Loading Events

« All Events

  • This event has passed.

Mother’s Day Grand Brunch Buffet

May 12 @ 9:00 am - 2:00 pm

 

Honor the mother in your life with brunch at The Edgewater’s 2019 Mother’s Day Grand Brunch Buffet.

Sunday, May 12, from 9 A.M. – 2 P.M.

$54 per Person | $46 Seniors ( 65 and up ) | $24 Kids (12 and under)
Plus tax and 22% service charge

For Reservations please call 608-535-8167.
For questions email brunch@theedgewater.com.

 

EDGEWATER MOTHER’S DAY BRUNCH 2019 MENU 

 ASSORTED SEASONAL BREAKFAST PASTRIES (V)

 ASSORTED SLICED MELONS AND PINEAPPLE

 

MADE TO ORDER WAFFLES

Plain (V)

Wisconsin Maple Syrup, Seasonal Berries, Chocolate Shavings

 

BRIOCHE STUFFED FRENCH TOAST

Anderson’s Maple Syrup, Strawberry-Lemon Cream Cheese (V)

 

EGGS AND OMELETS MADE TO ORDER (V, GF)

 

EGG WHITE FRITTATA

Roasted Tomatoes, Asparagus, White Cheddar Goat Cheese

 

APPLEWOOD SMOKED BACON (GF, DF, NF)

 

CHICKEN SAUSAGE (GF, DF, NF)

 

————–

 

SEAFOOD DISPLAY (GF, DF)

Shrimp Cocktail, Lobster Tails, Crab Claws

 

LOBSTER BISQUE

Hook’s Cheddar Bay Biscuits


LEAFY GREEN SALAD WITH CHIVES (V)

Shallot Vinaigrette

 

HEIRLOOM TOMATO SALAD (V, GF, DF)

Burrata Cheese, Balsamic Reduction, Micro Basil

 

LOCAL WISCONSIN CHEESE AND CHARCUTERIE DISPLAY (NF)

Rustic Bread, House-Made Jam, Local Honeycomb

 

————–

 

GARLIC AND HERB CRUSTED PRIME RIB CARVNG STATION (GF, DF)

Red Wine Demi-Glace, Horseradish Cream

 

THYME SCENT DIJON HONEY GLAZED HAM (GF, DF)

 

RED SNAPPER VERACRUZ 

Spicy Tomato, Olive, Caper Sauce in a Banana Leaf

 

INDIAN-STYLE GRILLED QUAIL

 

ASIAN-STYLE DUCK LEGS A L’ORANGE (GF)

  

————–

 

YUKON GOLD MASHED POTATOES (V, GF)

Roasted Garlic, Fresh Herbs

 

GRATIN DAUPHINOISE

Grand Cru Reserve Gruyere, Caramelized Onions

 

SPICED BASMATI RICE (V)

 

RICOTTA GNOCCHI

Calabrian Chiles, Ramps, Pecorino

 

INDIAN-SPICED RATATOUILLE WITH SPICED GROUND LAMB

 

GRILLED BROCCOLINI (DF, GF)

Lemon Zest, Pepper Flakes

 

GREEN AND YELLOW BEANS (V, GF)

Gremolata

 

Mother’s Day Desserts

Cowboy Cookies

Palmiers

Paris-Brest

Strawberry Cheesecake

Blueberry Crumble Bars

Chocolate Mendiant Pops

S’mores Tarts

Chocolate Flourless Cake

Pecan Chocolate Crostata

Raspberry Vol Au Vent

Key Lime Tarts

Assorted Cupcakes

Peanut Brittle

Nutella Crescent Rolls

 

————–

 

KIDS BUFFET

French Toast Sticks with Maple Syrup (V, NF)

Spaghetti and Meatballs with Parmesan (NF)

Buttered Carrots (V, NF, GF)

Chicken Fingers (NF)

Details

Date:
May 12
Time:
9:00 am - 2:00 pm
Event Categories:
, ,

Venue

The Edgewater
1001 Wisconsin Place
Madison, WI 53703 United States
+ Google Map
Website:
https://theedgewater.com

You have Successfully Subscribed!