Special PackagesReservations: 608-535-8200

Madison Restaurant Week at The Statehouse 1/17 – 1/23

The Statehouse — The Edgewater’s signature restaurant — is excited again to be part of the beloved tradition of Madison Restaurant Week, which runs from Sunday night, January 17 through Saturday, January 23. Reserve a table online now and choose from this amazing menu:

DINNER $35

(Order a three-course meal by choosing one item from each category)
 
APPETIZERS
Cauliflower bisque, cilantro crème fraiche, golden raisin pesto toast.
Duck flat bread, evalon cheese, piquillo ‘nduja marinara, chicories
Warm squash salad, smoked almonds, date mosto, sheep’s milk cheese
 
ENTRÉES
Skate schnitzel, late harvest corn soubise, ginger caper beurre noisette
Umami braised short rib, winter radish, roasted barley, tokyo turnip puree
Mushroom cavatelli, poached egg, arugula pesto, black garlic bread crumbs
 
DESSERTS
Basque cake, winter fruit compote, pumpkin honey, tonka bean crème anglaise
Chocolate cremeaux, salted cashew butter, chocolate crisp, butter “scotch”
Brûlée banana tart, toasted miso marshmallow, lime curd, spiced chantilly
 

LUNCH $15

(Order a three-course meal by choosing one item from each category)
 
APPETIZERS
Cauliflower bisque, cilantro crème fraiche, golden raisin pesto toast
Iceberg salad, billy blue cheese, bacon, fried shallot
Shrimp cocktail, ½ doz, col. pabst cocktail sauce, sea beans
 
ENTRÉES
Statehouse burger, rooster aioli, hook’s cheddar, bourbon onions
Flat bread, evalon cheese, piquillo ‘nduja marinara, chicories
Amish chicken breast, local squash panzanella, date mosto
 
DESSERTS
Basque cake, winter fruit compote, pumpkin honey, tonka bean crème anglaise
Chocolate cremeaux, salted cashew butter, chocolate crisp, butter “scotch”
Brûlée banana tart, toasted miso marshmallow, lime curd, spiced chantilly

About Restaurant Week (#RWMadison)

For one week each summer and winter, dozens of the Madison area’s best restaurants wow diners with special three-course menus at special (prix-fixed) prices. Click here for details about the 2016 Winter Restaurant Week, presented by Madison Magazine.
 
Restaurant Week is a perfect time to try places you’ve never been before, casual to ritzy, and just generally make a pig of yourself. You don’t need passes, tickets or coupons — but it’s a good idea to make reservations.

 
Important Note About the Proper Attire

Madison restaurants REALLY try to knock your socks off with this event. So bring some extra appetite. And extra socks. See you at The Statehouse!

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